CHICKEN LETTUCE WRAPS

Wok-tossed spiced chicken served with crisp lettuce cups. Also available with tofu

TUNA POKE* 火

Diced tuna, avocado, red onion layered on crispy won ton chips, drizzled with ginger lime and sriracha sauces

VEGETABLE SPRING ROLLS

Crispy delicate vegetable roll, served with a Thai dipping sauce

PAN-SEARED DUMPLINGS

Chicken & vegetables served with a ginger soy sauce

CRAB CAKE HAND ROLL

Panko encrusted, with avocado, daikon sprouts, sushi rice, dynamite sauce rolled in a sesame soy wrap

CRAB RANGOON

Crispy wontons filled with creamy crab meat & vegetables

YAKITORI BEEF

Skewers of beef tenderloin char grilled in teriyaki sauce served with Asian slaw

COCONUT SHRIMP

Skewered shrimp lightly battered in yellow curry and coconut flakes and served with a tangy orange chili dipping sauce

EDAMAME

Japanese steamed soybean. Also available spicy

KOREAN BBQ STEAK SLIDERS 火

Char grilled filets topped with sautéed onion served on toasted Kings Hawaiian buns

MALAYSIAN SATAY

Grilled curry marinated chicken skewers served with a peanut dipping sauce, cucumber salad and Asian slaw

CRISPY CALAMARI

Served with ginger tomato dipping sauce

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a big shot project