CHICKEN LETTUCE WRAPS

Wok-tossed spiced chicken served with crisp lettuce cups. Also available with tofu

TUNA POKE* 火

Diced tuna, avocado, red onion layered on crispy won ton chips, drizzled with ginger lime and sriracha sauces

VEGETABLE SPRING ROLLS

Crispy delicate vegetable roll, served with a Thai dipping sauce

CRAB CAKE HAND ROLL

Panko encrusted, with avocado, daikon sprouts, sushi rice, dynamite sauce rolled in a sesame soy wrap

YAKITORI BEEF

Skewers of beef tenderloin char grilled in teriyaki sauce served with Asian slaw

EDAMAME

Japanese steamed soybean. Also available spicy

KOREAN BBQ STEAK SLIDERS 火

Char grilled filets topped with sautéed onion served on toasted Kings Hawaiian buns

MALAYSIAN SATAY

Grilled curry marinated chicken skewers served with a peanut dipping sauce, cucumber salad and Asian slaw

PAN-SEARED DUMPLINGS

Chicken & vegetables served with a ginger soy sauce

CRAB RANGOON

Crispy wontons filled with creamy crab meat & vegetables

CRISPY CALAMARI

Served with ginger tomato dipping sauce

COCONUT SHRIMP

Skewered shrimp lightly battered in yellow curry and coconut flakes and served with a tangy orange chili dipping sauce

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