

CHICKEN LETTUCE WRAPS
Wok-tossed spiced chicken served with crisp lettuce cups. Also available with tofu

TUNA POKE* 火
Diced tuna, avocado, red onion layered on crispy won ton chips, drizzled with ginger lime and sriracha sauces

VEGETABLE SPRING ROLLS
Crispy delicate vegetable roll, served with a Thai dipping sauce

CRAB CAKE HAND ROLL
Panko encrusted, with avocado, daikon sprouts, sushi rice, dynamite sauce rolled in a sesame soy wrap

YAKITORI BEEF
Skewers of beef tenderloin char grilled in teriyaki sauce served with Asian slaw

EDAMAME
Japanese steamed soybean. Also available spicy

KOREAN BBQ STEAK SLIDERS 火
Char grilled filets topped with sautéed onion served on toasted Kings Hawaiian buns

MALAYSIAN SATAY
Grilled curry marinated chicken skewers served with a peanut dipping sauce, cucumber salad and Asian slaw

PAN-SEARED DUMPLINGS
Chicken & vegetables served with a ginger soy sauce

CRAB RANGOON
Crispy wontons filled with creamy crab meat & vegetables

CRISPY CALAMARI
Served with ginger tomato dipping sauce

COCONUT SHRIMP
Skewered shrimp lightly battered in yellow curry and coconut flakes and served with a tangy orange chili dipping sauce