
Main Menu
Seafood Starters
Appetizers
Soups
Salads
Signature Entrées
Sushi
Signature Maki Rolls
Traditional Maki Rolls
Stir-Fry
Noodle Bowls
Sides
Desserts
Drinks
LUNCH SPECIALS
SERVED DAILY 11:30AM - 3PM
SUSHI
ALL LUNCH SUSHI IS SERVED WITH YOUR CHOICE OF MISO, EGG DROP, HOT AND SOUR SOUP, OR GARDEN SALAD

SUSHI SAMPLER
Shrimp, Tuna, and Salmon Nigiri, 4 pc. California roll, and a 4 pc. Spicy Tuna roll
LUNCH ROLL COMBO
4 pc. California roll and a 4 pc. Spicy Tuna roll
SUSHI ROLLS
ANY 2 ROLLS 14.00 • ANY 3 ROLLS 19.00
CALIFORNIA
SPICY TUNA 火
PHILADELPHIA
FANTASY
SALMON AND AVOCADO
TUNA AND AVOCADO
NEGIHAMACHI
TEKKA MAKI
SPICY CALIFORNIA 火
TEMPURA SHRIMP
UNAGI AND CUCUMBER
SALAD

ASIAN CAESAR SALAD
Romaine lettuce tossed with crunchy wontons in a sesame ginger Caesar dressing, dusted with parmesan paprika, with grilled chicken or crispy calamari

THAI BEEF SALAD 火
Wok-seared steak, mixed greens, Thai peppers, shallots, red onion, cucumber, crushed peanuts, mint, and cilantro in a spicy lime vinaigrette

SEARED PEPPER TUNA SALAD
Wok-seared tuna tossed with assorted greens and sliced apples in a wasabi vinaigrette with sesame seeds
SIGNATURE ENTREES
SERVED WITH YOUR CHOICE OF WHITE OR BROWN RICE. SUBSTITUTE VEGETABLE FRIED RICE FOR 1.25

TERIYAKI CHICKEN
Grilled chicken breasts glazed with a sweet teriyaki sauce and served with wok-tossed vegetables

SZECHWAN TILAPIA
Lightly breaded tilapia, placed on a bed of sautéed spinach, covered with shiitake mushrooms, broccoli, and assorted peppers

GRILLED ATLANTIC SALMON
Topped with grilled shiitake mushrooms and drizzled with sweet wasabi vinaigrette served with garlic spinach
STIR-FRY
SERVED WITH YOUR CHOICE OF WHITE OR BROWN RICE. SUBSTITUTE VEGETABLE FRIED RICE FOR 1.25
CHICKEN -TOFU - STEAK - SHRIMP -SCALLOPS

CANTONESE ORANGE PEEL
Crispy chicken, steak, shrimp or scallops & broccoli tossed in a classic orange sauce. Served with white or brown rice

PAD THAI
Rice noodles with tofu, egg, carrots, bean sprouts, scallions, and crushed peanuts in a Thai sweet and sour sauce

KUNG PAO 火
Scallions, red peppers, carrots, water chestnuts, bean sprouts, chili peppers and peanuts in a spicy garlic brown sauce served with choice of egg lo-mein noodles, white or brown rice

SWEET AND SPICY
Crispy chicken, steak, shrimp or scallops, tossed in a Thai sweet and spicy sauce served with white or brown rice

MONGOLIAN
Red peppers, mushrooms, scallions, onions, and chili peppers in a sweet brown sauce served with a choice of crispy glass noodles, white or brown rice

SESAME
Crispy chicken, steak, shrimp or scallops, tossed in a sweet and spicy mango sauce served with white or brown rice

SZECHWAN 火
Bean sprouts, broccoli, shiitake mushrooms, green scallion, red and green peppers, carrots, onion, peapods, and bamboo strips in a spicy sauce. Served with a choice of Shanghai wheat noodles, white or brown rice

THAI RED CURRY 火
Coconut-curry, green beans, bamboo, red peppers, and fresh basil served with choice of Cantonese noodles, white or brown rice

SWEET AND SOUR
Crispy chicken, steak, shrimp or scallops, red and green peppers, onions, broccoli, carrots, peapods, and pineapple in a sweet and sour sauce served with choice white or brown rice